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Sterling Pro Green SPIF700L Single Door Left Hinged Fish Storage Cabinet, 574 Litre – Commercial Spare Part

Sterling Pro Green SPIF700L Single Door Left Hinged Fish Storage Cabinet, 574 Litre – Commercial Spare Part
Sterling Pro Green SPIF700L Single Door Left Hinged Fish Storage Cabinet, 574 Litre – Commercial Spare Part


This product is made in Europe. The Sterling Pro SPIF700L (formerly GSPF-601) is a specialist 7-tray fish storage cabinet designed to preserve freshness and maintain hygiene for fish and seafood. With a 574-litre capacity, corrosion-resistant evaporator, and eco-conscious design using R600a refrigerant, it's built for efficient, hygienic commercial use.

  • Made in Europe
  • Can be used with or without crushed ice
  • Hydrocarbon refrigerant (R600a) – environmentally friendly
  • Innovative airflow system ideal for fish and seafood
  • Evaporator protected against corrosion
  • Juice discharge pipe (requires connection)
  • Automatic evaporation of defrost water
  • Hinged door with auto-closing feature
  • Reversible door option (locking disabled if reversed)
  • Intuitive digital temperature display
  • Removable magnetic door gasket for hygiene and efficiency
  • Castors fitted as standard
  • 60mm insulation for energy efficiency

Specifications

SKUSPIF700L
Warranty2 Years Parts & Labour
ManufacturerSterling Pro
RangeSterling Pro Green
Dimensions (mm)W760 x D729 x H2005
Gross Capacity574 Litres
Number of Doors1 (Left Hinged)
Number of Shelves7
Cooling TypeStatic with innovative airflow
Defrost TypeAutomatic
Temperature Range-1°C to -4°C
Insulation60mm
Interior/Exterior FinishStainless Steel
RefrigerantR600a
Power Supply13amp Plug
Digital DisplayYes
CastorsYes
LockableYes
Reversible DoorYes, factory-configurable
Ordering by phone? Call 0800 955 0245
SALE
RRP £3,065.49 inc. VAT
£2,762.51 ex. VAT
(£3,315.01 inc. VAT)
Delivery: Usually in 1-2 working days Free UK delivery - view details
In Stock SKU: SPIF700L

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Buying Advice

Is this product right for you?

The Sterling Pro Green SPIF700L Single Door Left Hinged Fish Storage Cabinet, 574 Litre – Commercial Spare Part by Sterling Pro is a professional product.

It is ideal when you need equipment designed to cope with a commercial working environment rather than occasional domestic use.

  • Best for:
    businesses looking for dependable equipment for regular professional use.
  • Consider a larger model if:
    your workload is particularly high or the equipment will be used continuously throughout the working day.

 

Prefer to order over the phone?

Call free on 0800 955 0245 or Get a Quote

Keywords: fish storage cabinet, Sterling Pro SPIF700L, commercial fish fridge, 7 drawer fish chiller, stainless steel fish cabinet, eco fish fridge, static refrigeration cabinet, R600a fish storage unit, seafood storage cabinet, SPIF700L fish refrigerator
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Frequency Asked Questions (FAQs)

Find quick answers to common questions about this product.

This cabinet is intended for professional fish and seafood storage in fishmongers, restaurants, seafood counters and catering operations that need controlled chilled holding. Its seven-tray layout, static cooling with dedicated airflow and corrosion-protected evaporator are designed for the moist, salty conditions associated with fresh fish. It is not a general-purpose freezer, as its operating range is -1°C to -4°C.
Yes, the cabinet can be used with or without crushed ice, allowing businesses to choose a storage method that suits their fish presentation and handling procedures. A juice discharge pipe is fitted and must be connected, helping manage meltwater and fish juices when ice is used. This should be considered when planning the cabinet’s installation location and drainage arrangement.
Allow sufficient room for a cabinet measuring W760 x D729 x H2005 mm, including practical clearance for door opening, loading and cleaning. It operates from a standard 13 amp plug, so no three-phase supply is specified. A connection is required for the juice discharge pipe; confirm that suitable drainage is available at the intended position before delivery.
The cabinet operates between -1°C and -4°C using static refrigeration supported by an innovative airflow system for fish and seafood. This combination is designed to maintain a consistently chilled storage environment without relying on aggressive air movement. The corrosion-resistant evaporator is particularly useful in seafood applications, where moisture and salt can be demanding on refrigeration components.
The stainless-steel interior and exterior are suited to regular commercial cleaning, while the magnetic door gasket can be removed for more thorough hygiene checks. Automatic defrost and evaporation of defrost water reduce routine water-management tasks. When using crushed ice, keep the juice discharge connection clear and follow your site’s food-safety procedures for cleaning trays, surfaces and drainage points.