The Sterling Pro SPU303-6D refrigerated counter is designed to deliver exceptional chilled storage without sacrificing prep space. With six drawers and a generous 1350mm worktop, this unit is ideal for busy commercial kitchens looking for both capacity and convenience.
Built with catering-grade stainless steel and running on eco-friendly R290 refrigerant, the SPU303-6D balances hygiene, durability, and environmental responsibility. Its fan-assisted static cooling and automatic defrost keep internal temperatures consistent with minimal maintenance.
Key Features
Six-drawer design for organised chilled storage
Over 1350mm of prep surface for added efficiency
Catering-grade stainless steel construction for hygiene and durability
Environmentally friendly R290 refrigerant
Fan-assisted cooling system ensures even temperature distribution
Automatic defrost for low-maintenance operation
Technical Specifications
SKU
SPU303-6D
Warranty
1 Year Parts & Labour
Manufacturer
Sterling Pro
Manufacturer Range
Sterling Pro Cobus
Dimensions (mm)
W1365 x D700 x H876
Packed Dimensions (mm)
W1410 x D750 x H910
Product Weight
105kg
Gross Capacity
368 Litres
Net Capacity
297 Litres
Climate Class
4
Cooling Type
Static cooling with fan
Defrost Type
Automatic
Temperature Range
+2°C to +8°C
Max Ambient Temperature
30°C at 55% relative humidity
Refrigerant
R290
Energy Rating
D
Number of Drawers
6
Interior Finish
Stainless Steel
Insulation
35mm
Lockable
No
Interior Light
No
Power Supply
13amp Plug
Self Closing Door
No
Splashback
No
Castors
No
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Yes. With six separate drawers, 297 litres of net chilled storage and a 1350mm worktop, it is suited to kitchens that need ingredients close to the prep area. The drawer layout helps chefs organise products by section, allergen control procedure or service requirement while retaining valuable preparation space.
Allow space for the unit’s 1365mm width, 700mm depth and 876mm height, plus suitable clearance for positioning and day-to-day access. It operates from a standard 13-amp plug, which can simplify installation where an appropriate UK socket is available. Check that the floor area can accommodate its 105kg product weight.
The counter uses static cooling assisted by a fan to distribute cold air more evenly through the cabinet. It is designed to operate between +2°C and +8°C, helping kitchens hold suitably chilled ingredients at the required setting. Automatic defrost reduces manual intervention and helps maintain dependable refrigeration performance during regular use.
Six drawers provide divided storage rather than one open refrigerated compartment, making it easier to separate ingredients and locate stock quickly during service. This arrangement can support more orderly mise en place for busy catering operations. Buyers should note that the drawers are not lockable and the unit does not have self-closing doors.
Routine care should include cleaning the stainless-steel interior and exterior with suitable food-safe products, promptly removing spillages and checking that drawers close correctly. Keep the refrigeration area clean and follow the operator documentation for inspection and maintenance requirements. The automatic defrost system reduces the need for manual defrosting, but does not replace regular cleaning.
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