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Foster FS20/27-117 Air Cooled Integral Cube Ice Maker, 6.5kg Storage
Manufactured by:
Foster
Call sales on 0800 955 0245
Was
£2,090.71
£2,090.71
ex. VAT
£2,508.85
£2,508.85
inc. VAT
£2,090.71
Usually delivered in 1 - 2 days
Free UK delivery
Leasing from per month
UK aftersales support
Product Spec. / Description
Crafted with cutting-edge technology and user-centric design principles, the Foster 27-117 Ice Cube Maker offers exceptional reliability and ease of use. Designed with intuitive electro-mechanical controls, this compact unit is ideal for demanding environments where consistent ice production is key.
Producing ultra-cold square cubes that last longer in glasses, ice buckets, and the storage bin, it uses just 5 litres of water to generate 1kg of ice—perfect for water-conscious businesses. Foster’s advanced flush system ensures clean, impurity-free ice with reduced limescale build-up.
- 25kg ice production per 24 hours
- 6.5kg built-in storage bin capacity
- Ultra-cold square cubes – 35x37x32mm
- Efficient water use – just 5L per 1kg of ice
- Condenser thermostat for full cube harvest
- Flush system eliminates impurities and limescale
- Durable stainless steel interior
- Electro-mechanical controls – simple & reliable
- Operates efficiently up to 40°C ambient
- R290 eco-friendly refrigerant
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Spread the cost · Shire Leasing Leasing and monthly payment options
Spread the cost with leasing. Bespoke quotes are available for 2, 3 or 5 years.
From per month ex. VAT
5-year estimate. Subject to status, eligibility, credit criteria and approval.
Frequency Asked Questions (FAQs)
Answers to questions about this product...
It is suited to commercial sites needing a dependable daily supply of cube ice, producing up to 25kg in 24 hours. The 6.5kg integral storage bin provides readily available ice for service, while the compact format can suit bars, cafés and smaller hospitality operations rather than very high-volume venues.
It produces ultra-cold square ice cubes measuring 35 x 37 x 32mm. These larger-format cubes are designed to last longer in drinks, ice buckets and the built-in bin, helping reduce rapid dilution. This makes the machine particularly useful where presentation and chilled beverage quality are important.
The unit uses approximately 5 litres of water to make 1kg of ice, providing a useful guide for businesses monitoring water consumption. Actual use will depend on demand and operating conditions, but this efficient water-to-ice ratio can be beneficial for venues producing ice regularly throughout service.
Its built-in flush system removes impurities from the water circuit, helping produce cleaner ice and reduce limescale build-up. This is particularly valuable in hard-water areas, where mineral deposits can affect equipment over time. Regular cleaning and following the manufacturer’s maintenance guidance remain important for hygienic commercial ice production.
Confirm the required electrical supply, water connection, drainage arrangements, access space and local installation requirements before ordering. These site specifications are not included in the supplied product information, so they should be verified with the supplier or installation documentation. The machine is designed to operate efficiently in ambient temperatures of up to 40°C.
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