Diamond CCE20-DG Temperature Holding Trolley For Meals, 20 X 2/1 GN – Commercial Catering Equipment


Diamond CCE20-DG Temperature Holding Trolley For Meals, 20 X 2/1 GN – Commercial Catering Equipment
Diamond CCE20-DG Temperature Holding Trolley For Meals, 20 X 2/1 GN – Commercial Catering Equipment


The Diamond CCE20-DG is a high-capacity heated trolley designed for demanding food service environments where precision, hygiene, and mobility are essential. With room for up to 20 GN 2/1 or 40 GN 1/1 trays, this unit is perfect for large-scale catering, banquet service, or institutional kitchens.

Key Features:

  • Massive capacity: 20 GN 2/1 or 40 GN 1/1 tray levels (60 mm spacing)
  • Constructed from food-grade austenitic stainless steel for durability and hygiene
  • Double-injected, high-density polyurethane insulation (CFC-free) for energy efficiency
  • Door opens to 120° with vertical latch, tool-free replaceable door seal
  • Automatic return door with 100° hinge stop to minimise heat loss
  • Internal fan and pulsed-air resistances ensure even heat distribution
  • Integrated digital control panel with electronic temperature regulation from 30°C to 90°C
  • Humidifier device with water tank and overflow protection for moisture retention
  • 4 heavy-duty Ø160 mm soundproof castors (2 with brakes) and strong side handles for safe, easy manoeuvring
  • Peripheral bumper to prevent damage during transport
  • Note: GN trays and stainless steel grids not included

Specifications:

SKUCCE20-DG
Warranty1 Year Parts Only
ManufacturerDiamond
Width (mm)799
Depth (mm)876
Height (mm)1640
Dimensions (mm)W799 x D876 x H1640
Gross Capacity40 x GN 1/1
CastorsYes (2 Braked)
ColourStainless Steel
Gastronorm Shelf/Pan Size1/1 GN
Power Supply230/1N 50-60Hz
Temperature Range30°C to 90°C
Ordering by phone? Call 0800 955 0245
SALE
RRP £4,308.60 inc. VAT
£3,339.17 ex. VAT
(£4,007.00 inc. VAT)
Delivery: Usually in 1-2 working days Free UK delivery - view details
In Stock SKU: CCE20-DG

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Authorised distributor:
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Buying Advice

Is this product right for you?

The Diamond CCE20-DG Temperature Holding Trolley For Meals, 20 X 2/1 GN – Commercial Catering Equipment by Diamond is a professional product.

It is ideal when you need equipment designed to cope with a commercial working environment rather than occasional domestic use.

  • Best for:
    businesses looking for dependable equipment for regular professional use.
  • Consider a larger model if:
    your workload is particularly high or the equipment will be used continuously throughout the working day.

 

 

From luxury hotels and universities to film studios, garment manufacturers, professional ironing services and fashion retailers, businesses across the UK rely on us for dependable commercial ironing equipment, garment finishing systems and laundry solutions.

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Frequency Asked Questions (FAQs)

Find quick answers to common questions about this product.

Yes. Its capacity for up to 20 GN 2/1 trays or 40 GN 1/1 trays makes it suited to high-volume meal holding in hospitals, care homes, schools, banqueting operations and large commercial kitchens. It is designed to hold prepared food at a controlled serving temperature during transport or before service, rather than to cook food.
The Diamond CCE20-DG can hold up to 20 GN 2/1 trays or 40 GN 1/1 trays, making it ideal for large-scale catering operations.
The trolley holds up to 20 GN 2/1 trays or 40 GN 1/1 trays, with 60 mm spacing between levels. This allows operators to configure meal service around common gastronorm pan formats and carry a substantial number of plated or tray-served meals in one unit. GN trays and stainless-steel grids are not supplied, so these must be ordered separately if required.
Constructed from food-grade austenitic stainless steel, the Diamond CCE20-DG is durable and ensures hygiene in demanding food service environments.
Electronic controls allow the holding temperature to be set from 30°C to 90°C. An internal fan and pulsed-air heating resistances are designed to distribute heat evenly throughout the cabinet, while the integrated humidifier uses a water tank with overflow protection to help retain moisture. This is useful for reducing drying during extended meal holding periods.
The Diamond CCE20-DG has an electronic temperature regulation system that allows temperatures to be set between 30°C to 90°C for precise heat control.
Check that the intended location has a 230V single-phase, 50–60Hz electrical supply and sufficient clear floor space for a unit measuring W799 x D876 x H1640 mm. The humidifier is described as having an integrated water tank, but the supplied information does not confirm a fixed water or drainage connection. Confirm local access, manoeuvring routes and site requirements before ordering.
Yes, the Diamond CCE20-DG features a humidifier device with a water tank and overflow protection to retain moisture for optimal food quality.
The unit is built for mobile food service, with four Ø160 mm soundproof castors, including two braked wheels, plus strong side handles. A peripheral bumper provides additional protection against knocks during transport. The 120° door opening and automatic return door feature can also help staff load, unload and close the trolley efficiently while limiting unnecessary heat loss.
The Diamond CCE20-DG is equipped with an internal fan and pulsed-air resistances that work together to ensure consistent and even heat distribution throughout the trolley.
The Diamond CCE20-DG comes with 4 heavy-duty Ø160 mm castors (2 with brakes) and strong side handles for safe and easy manoeuvring in busy food service environments.