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Diamond TPW/30 Electric Conveyor Pizza Oven, 3kW
Manufactured by:
Diamond
Call sales on 0800 955 0245
SPECIAL OFFER
Was £2,937.50 inc. VAT
£2,276.56
£2,276.56
ex. VAT
£2,731.87
£2,731.87
inc. VAT
£2,276.56
Usually delivered in 1 - 2 days
Free UK delivery
Leasing from per month
UK aftersales support
Product Spec. / Description
The Diamond TPW-30 is a high-efficiency tunnel toaster featuring instant infrared quartz heating with no preheat time required. Designed for rapid performance and long-duration use, this toaster is perfect for commercial kitchens that demand speed and consistency.
With adjustable conveyor speed and heating power (half or full), it ensures total flexibility. Reflectors at both ends of the tunnel concentrate heat inside the chamber, achieving an average cooking time of just 1 minute and 30 seconds.
Key Features:
- Tunnel dimensions: Width 300mm, Depth 370mm, Height adjustable from 70 to 110mm
- Instant start—no preheating required thanks to infrared quartz tubes
- Adjustable speed and power settings (half or full power)
- Top and bottom quartz tubes: 8 total (Top: 1500W, Bottom: 1450W)
- Heat-concentrating reflectors at tunnel entrance and exit
- Front and rear 150mm trays included
- Ventilated motor for extended use
Specifications:
| SKU | TPW-30 |
|---|---|
| Warranty | 1 Year Parts Only |
| Extra Service Category | POA |
| Manufacturer | Diamond |
| Width (mm) | 470 |
| Depth (mm) | 720 |
| Height (mm) | 385 |
| Dimensions (mm) | W470 x D720 x H385 |
| Power Supply | 230/1N 50-60Hz |
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Spread the cost with leasing. Bespoke quotes are available for 2, 3 or 5 years.
From per month ex. VAT
5-year estimate. Subject to status, eligibility, credit criteria and approval.
Frequency Asked Questions (FAQs)
Answers to questions about this product...
This unit is suited to commercial kitchens that need rapid, repeatable heating or toasting over extended periods, such as cafés, sandwich bars, hotels and quick-service counters. Its ventilated motor is designed for long-duration operation, while the conveyor format supports a steady flow of items rather than small, occasional batches. Buyers should match the 300mm-wide tunnel to the size and volume of products they intend to serve.
The oven is ready to use immediately because its infrared quartz tubes do not require a preheat period. This is particularly useful for outlets with changing service patterns, where staff need to begin production quickly without waiting for a chamber to reach temperature. The heat-concentrating entrance and exit reflectors help retain heat in the tunnel, with an average cooking time stated as approximately 1 minute 30 seconds.
Operators can adjust both conveyor speed and heating output, selecting half or full power to suit the item being processed and the required finish. Altering the belt speed changes the time food spends in the heated tunnel, while power adjustment provides added flexibility for lighter or more demanding products. This enables staff to establish consistent settings for their menu items rather than relying on manual turning or timed batches.
Installation requires a 230V, single-phase neutral supply at 50–60Hz, and the product is rated at 3kW. The external dimensions are 470mm wide, 720mm deep and 385mm high, so the counter or equipment stand must accommodate its footprint safely. The supplied information does not confirm water, drainage or extraction requirements; these should be checked against the manufacturer’s installation instructions and local site regulations before ordering.
The tunnel is 300mm wide and 370mm deep, with an adjustable entry height from 70mm to 110mm. This adjustment helps buyers accommodate products of differing thicknesses while keeping them within the effective heating area. Check the finished dimensions of pizzas, sandwiches or other menu items before purchase, particularly their height, toppings and packaging, to ensure they can travel through the tunnel without obstruction.
