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Diamond E9/F36A8-ND Double Basket Freestanding Electric Fryer On Neutral Closed Cupboard, 32kW
Manufactured by:
Diamond
Call sales on 0800 955 0245
SPECIAL OFFER
Was £8,816.56 inc. VAT
£6,832.84
£6,832.84
ex. VAT
£8,199.40
£8,199.40
inc. VAT
£6,832.84
Usually delivered in 1 - 2 days
Free UK delivery
Leasing from per month
UK aftersales support
Product Spec. / Description
The Diamond E9-F36A8-ND is a heavy-duty electric fryer designed for maximum performance and durability in demanding commercial kitchens. Featuring a large 18-litre tank, programmable digital controls, and a hygienic deep-drawn tank with cold zone, this premium fryer ensures efficient frying, easy cleaning, and precise temperature management.
Key Features:
- Tank dimensions: 300 x 400 x 250 mm
- Oil capacity: min. 16 litres, max. 18 litres
- 2 chrome-plated steel baskets (270 x 325 x 140 mm)
- Constructed from AISI 304 stainless steel throughout
- IPX5 waterproof rating with pressed and sealed 20/10 top
- Deep-drawn tank with rounded corners and cold zone
- Drain valve integrated within the lower cabinet
- Oil settling tank located in base cabinet
- Stainless steel lid and rear chimney
- Programmable digital control panel with time/temp display
- Includes “Melting Cycle” for gentle fat preheating
- Powerful immersed stainless steel heating elements
- Heating block lifts for easy cleaning
- Temperature adjustable from 100°C to 180°C
- Safety thermostat and easy front maintenance access
Specifications:
| SKU | E9-F36A8-ND |
|---|---|
| Warranty | 1 Year Parts Only |
| Manufacturer | Diamond |
| Width (mm) | 800 |
| Depth (mm) | 900 |
| Height (mm) | 920 |
| Dimensions (mm) | W800 x D900 x H920 |
| Colour | Stainless Steel |
| Interior Finish | Stainless Steel |
| Number of Baskets | 2 |
| Tank Capacity | 18 Litres |
| Wattage | 32,000W |
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Spread the cost with leasing. Bespoke quotes are available for 2, 3 or 5 years.
From per month ex. VAT
5-year estimate. Subject to status, eligibility, credit criteria and approval.
Frequency Asked Questions (FAQs)
Answers to questions about this product...
Yes. Its 18-litre oil capacity, 32kW output and twin-basket configuration make it suited to busy restaurants, pubs, takeaways and institutional kitchens that need to cook multiple portions at once. The two baskets allow separate batches to be managed in the same tank, while the heavy-duty stainless-steel construction is designed for demanding professional use.
This is a powerful 32,000W commercial electric fryer, so the required electrical supply and protective circuitry must be confirmed by a qualified commercial catering electrician before ordering. The supplied information does not state the phase or connection type. Professional installation is recommended to ensure the site supply, isolation arrangements and electrical protection are suitable.
The programmable digital control panel provides a clear time and temperature display, with an adjustable temperature range of 100°C to 180°C. This helps staff apply repeatable settings for different foods and cooking programmes. It also includes a melting cycle, which gently preheats solid frying fats and helps avoid overheating them during initial warm-up.
The deep-drawn tank has rounded corners and a cold zone, helping separate food debris from the main cooking area for easier cleaning. A drain valve is integrated within the lower cabinet, and an oil settling tank is housed in the base. The immersed heating block can also be lifted, giving better access to the tank during routine cleaning.
Allow a footprint of 800mm wide by 900mm deep, with an overall height of 920mm. Buyers should also plan adequate working clearance around the unit for basket handling, safe oil draining, cleaning and front maintenance access. Check the proposed kitchen layout, electrical connection position and relevant local fire-safety requirements before installation.
